This Commercial Griddle may be small, but it always delivers a big performance. The cooking surface is heated by a powerful element that guarantees fast heat-up times and an even distribution of heat across the steel plate.
With a simple ON/OFF switch and accurate dial temperature controls, the operation couldn't be easier. You just need to season the plate, and start cooking!
This electric griddle is small enough to fit on your countertop, but don't be worried about making a mess - a removable fat collection drawer will keep your surfaces clean, and save you loads of time when it comes to cleaning and maintaining them.
Product Features
Powerful element provides precise heat for perfect cooking results.
The spacious cooking surface has enough room for all kinds of food.
Simple ON/OFF switch and temperature dial controls couldn't be easier to use.
Fast heat-up time helps you cook to order and save energy during quieter hours.
Non-slip rubber feet allow for stable positioning on your work surface.
The removable drip tray collects grease and keeps your work surface cleaner.
The power light indicator immediately lets you know if the machine is switched on.
The best commercial griddle: power
Choosing the best commercial griddle includes considering which power source to use.
Commercial griddles come with two major power sources: electric and gas. The main difference lies in the heating and recovery time – gas griddles normally heat up and recover faster than their electric counterparts. Recovery time is the time it takes for the griddle to reach the right cooking temperature after it has been switched off or after the temperature has dropped (e.g. if you fill the griddle with a load of steaks taken directly out of the fridge). Electric griddles, in turn, are easier to move, easier to install, and come in different sizes, which makes them more versatile and suitable for big commercial kitchens through to small mobile catering.
